Шкаф пекарский Wiesheu Euromat B8 EM

Baking Cabinet Wiesheu Euromat B8 EM is used for preparation of bakery and confectionery products.

The camera of the device is made of AISI 304 stainless steel, which ensures strength and durability. Highly efficient heating elements and a fan to help evenly distribute the hot air of the chamber volume, thus reducing the duration of thermal processing of products. The presence of steam prevents preparing meals and bread from drying out and saves time and preserves the nutritional value of food.

The door is equipped with heat-resistant glass that stays cool during operation, thus ensuring the safety of the kitchen staff. Transparent glass door and lights allow you to monitor the cooking process.

The instrument is equipped with a manual control panel on which are located two rotary toggle switch to adjust the settings and reset button. Automatic temperature limiter built into the control panel, to avoid overheating. The Baker's rack has a desktop version, but can be installed complete with proofing Cabinet on metal stand, thus, will create a system for baking of bakery and confectionery products.

The equipment can be used in conjunction with proofing cabinets GS 64.

Features manual control:

• Infinitely variable setting of temperature 30-250 °C
• Button steam
• Set timer 0-60 min.
• It is possible to configure for continuous operation
• Button to open relief valve steam
• 2 level fan speed

Features:

• Capacity: 8 / 10 levels h mm
• Performance rolls: 160 / 200
• Voltage: 400 V
• Power: 12,4 kW
• Current strength: 17,4 A
• Width: 930 mm
• Depth: 825 mm
• Height: 1145 mm
• Weight: 160 kg