Печь конвекционная UNOX XB 613 G

Convection oven UNOX XB 613 G series BakerLux designed for bakery and confectionery, and also products from frozen dough in the food industry and public catering.

Sheets for cakes must be ordered separately.

The modes of baking:

• Convection 30-260 °C
• Convection + steam 48-260 °C

Air distribution in the chamber:

• AIR.Plus: multiple fans with reversing drive
• AIR.Plus: 2 fan speed

Climate control in the cell:

• DRY.Plus: quick removal of humidity from the cooking chamber
• STEAM.Plus: manual feed humidity into the camera

Insulation and safety:

• Protek.SAFE: maximum thermal efficiency and working safety (cool door glass and external surfaces)

Atmospheric burners with great features:

• Spido.GAS™: a heat exchanger with straight pipes high performance for a symmetric heat distribution
• Spido.GAS™: a heat exchanger with straight pipes with quick change ability

Patented door:

• Door hinges made of high-strength self-lubricating technopolymer
• Reversible door with the possibility of hanging even after the installation of the furnace
• Lock random opening doors positions at 60°-120°-180°

Helper functions:

• Visualization of the residual baking time
• Continuous furnace operation "INF"

Technical details:

• Stainless steel chamber AISI 304 with rounded corners to guarantee maximum hygiene
• Camera lighting halogen lamps
• Door lock of high-strength carbon fiber
• Light weight – robust design through the use of innovative materials
• Temperature limiter for safety
• Removable inner glass for easy cleaning
• Stainless steel profile rails L-shaped for easy loading

Additional features:

• Gas power:
  • 17,5 kW
  • 15050 kcal/h